@klaus said in Air Fryer?:
What do you use it for?
One of my go-to dishes is chicken with leeks and cream. I can take a frozen chicken breast, or two, and have it cooked, ready to shred into bite-sized pieces in 20 minutes cooking time.
Chili.
Great pork chops - well done, but juicy.
Steamed veggies, corn on the cob.
Pot roast.
Beef stroganoff.
I've actually made lasagna in it, tho Mrs. George didn't care for the non-traditional look.