Unpopular foods you love?
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I don’t like black licorice, but I do enjoy anise. Go figure...
Liver...Brussel Sprouts...
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You chaps aren't exactly knocking it out of the park in your quest for adventurous foods.
Liver can be wonderful - calf's liver is great if done right.
Where's Brenda and her disgusting lutefisk? Maybe she's abandoned it in favour of frogs-legs.
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In Taiwan, there is a joke that we eat everything on a pig except the "oink". LOL
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I posted this in another forum thread a while back, but these guys (Norway commandos in the World War 2) went to another level:
From the book:
"they had become connoisseurs of reindeer...... They could tell an old bull from a calf from a yearling....... Eyelid fat and bone marrow were the finest of delicacies. As was gorr, a soup made from the contents of the deers stomach, rich in moss, mixed with meat, blood and water. Truth however, is that they were indiscriminate. They ate the heart, kidneys, liver, brain, larynx, tongue, tooth nerves, eyes, nose, every sliver of meat on the bones, and then the bones themselves. Other than the hooves, horns and pelts, nothing escaped their plates."
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Eels
Anybody here ever had tripe and onions? I had it a couple of times in the UK - quite nice.
Haggis is lovely, if extremely unhealthy.
@Doctor-Phibes said in Unpopular foods you love?:
Eels
Anybody here ever had tripe and onions? I had it a couple of times in the UK - quite nice.
Haggis is lovely, if extremely unhealthy.
Had it with onions. Had fried tripe, too.
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I posted this in another forum thread a while back, but these guys (Norway commandos in the World War 2) went to another level:
From the book:
"they had become connoisseurs of reindeer...... They could tell an old bull from a calf from a yearling....... Eyelid fat and bone marrow were the finest of delicacies. As was gorr, a soup made from the contents of the deers stomach, rich in moss, mixed with meat, blood and water. Truth however, is that they were indiscriminate. They ate the heart, kidneys, liver, brain, larynx, tongue, tooth nerves, eyes, nose, every sliver of meat on the bones, and then the bones themselves. Other than the hooves, horns and pelts, nothing escaped their plates."
@taiwan_girl said in Unpopular foods you love?:
I posted this in another forum thread a while back, but these guys (Norway commandos in the World War 2) went to another level:
From the book:
"they had become connoisseurs of reindeer...... They could tell an old bull from a calf from a yearling....... Eyelid fat and bone marrow were the finest of delicacies. As was gorr, a soup made from the contents of the deers stomach, rich in moss, mixed with meat, blood and water. Truth however, is that they were indiscriminate. They ate the heart, kidneys, liver, brain, larynx, tongue, tooth nerves, eyes, nose, every sliver of meat on the bones, and then the bones themselves. Other than the hooves, horns and pelts, nothing escaped their plates."
Any durn fool can tell the difference between a yearling, a cow or a bull.
“Cry havoc and let slip the DOGE of war!”
Those who cheered as J-6 American prisoners were locked in solitary for 18 months without trial, now suddenly fight tooth and nail for foreign terrorists’ "due process". — Buck Sexton
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After reading that book about Shackleton's voyage, I'll always wonder what penguin tastes like. I don't think those guys loved it.
@Horace said in Unpopular foods you love?:
After reading that book about Shackleton's voyage, I'll always wonder what penguin tastes like. I don't think those guys loved it.
On Amazon Prime now, good movie
https://www.amazon.com/Shackletons-Captain-Craig-Parker/dp/B01LBLG8CU
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@taiwan_girl said in Unpopular foods you love?:
I posted this in another forum thread a while back, but these guys (Norway commandos in the World War 2) went to another level:
From the book:
"they had become connoisseurs of reindeer...... They could tell an old bull from a calf from a yearling....... Eyelid fat and bone marrow were the finest of delicacies. As was gorr, a soup made from the contents of the deers stomach, rich in moss, mixed with meat, blood and water. Truth however, is that they were indiscriminate. They ate the heart, kidneys, liver, brain, larynx, tongue, tooth nerves, eyes, nose, every sliver of meat on the bones, and then the bones themselves. Other than the hooves, horns and pelts, nothing escaped their plates."
Any durn fool can tell the difference between a yearling, a cow or a bull.
@Jolly said in Unpopular foods you love?:
@taiwan_girl said in Unpopular foods you love?:
I posted this in another forum thread a while back, but these guys (Norway commandos in the World War 2) went to another level:
From the book:
"they had become connoisseurs of reindeer...... They could tell an old bull from a calf from a yearling....... Eyelid fat and bone marrow were the finest of delicacies. As was gorr, a soup made from the contents of the deers stomach, rich in moss, mixed with meat, blood and water. Truth however, is that they were indiscriminate. They ate the heart, kidneys, liver, brain, larynx, tongue, tooth nerves, eyes, nose, every sliver of meat on the bones, and then the bones themselves. Other than the hooves, horns and pelts, nothing escaped their plates."
Any durn fool can tell the difference between a yearling, a cow or a bull.
Hahahahaha
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@Jolly said in Unpopular foods you love?:
@taiwan_girl said in Unpopular foods you love?:
I posted this in another forum thread a while back, but these guys (Norway commandos in the World War 2) went to another level:
From the book:
"they had become connoisseurs of reindeer...... They could tell an old bull from a calf from a yearling....... Eyelid fat and bone marrow were the finest of delicacies. As was gorr, a soup made from the contents of the deers stomach, rich in moss, mixed with meat, blood and water. Truth however, is that they were indiscriminate. They ate the heart, kidneys, liver, brain, larynx, tongue, tooth nerves, eyes, nose, every sliver of meat on the bones, and then the bones themselves. Other than the hooves, horns and pelts, nothing escaped their plates."
Any durn fool can tell the difference between a yearling, a cow or a bull.
Hahahahaha
Jolly: "Any durn fool can tell the difference between a yearling, a cow or a bull."
Larry: Hahahahaha
One tastes like chicken?
I had to edit and remove the automatic stuff. Without doing so, the reader is left with pretty much nothing that identifies what is being responded to. Seems like this new software has many issues that should have been ironed out before selling the platform to anyone.
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Jolly: "Any durn fool can tell the difference between a yearling, a cow or a bull."
Larry: Hahahahaha
One tastes like chicken?
I had to edit and remove the automatic stuff. Without doing so, the reader is left with pretty much nothing that identifies what is being responded to. Seems like this new software has many issues that should have been ironed out before selling the platform to anyone.
@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
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@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
@taiwan_girl said in Unpopular foods you love?:
@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
Yes. Which makes it difficult to know the topic sometimes.
Imagine how Biden would feel!
(must sneak in politics everywhere, it's like a disease. . . ) -
@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
@taiwan_girl said in Unpopular foods you love?:
@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
Why not?
@Rainman said
Yes. Which makes it difficult to know the topic sometimes.
Imagine how Biden would feel!
(must sneak in politics everywhere, it's like a disease. . . )
It's never difficult to know the topic. The topic is Donald Trump. Your president of the United States.
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It's funny I should mention Trump. I was just thinking about him the other day. Quite a character, that one. And to think, he's the president of the United States. That really beats all. Never thought I'd live to see something like that. Donald Trump, that old rascal. President of the United States. Wow.
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@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
@taiwan_girl said in Unpopular foods you love?:
@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
Of course you can. Pressing "quote" on a post gives you the first quote you see above this text. If you then select a portion of somebody else's post and press "Quote" again...
@Rainman said in Unpopular foods you love?:
had to edit and remove the automatic stuff. Without doing so, the reader is left with pretty much nothing that identifies what is being responded to. Seems like this new software has many issues that should have been ironed out before selling the platform to anyone.
you get another "quote".
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I love smoked eel. I can't eat a lot of it (too fatty), but once a year or so I enjoy it.
I had haggis once and it was better than I expected. Not my favorite food, but quite edible.
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@taiwan_girl said in Unpopular foods you love?:
@Rainman While mostly I like the new forum board, one of the things that I do not like is that you cannot quote two different people in the same response.
Of course you can. Pressing "quote" on a post gives you the first quote you see above this text. If you then select a portion of somebody else's post and press "Quote" again...
@Rainman said in Unpopular foods you love?:
had to edit and remove the automatic stuff. Without doing so, the reader is left with pretty much nothing that identifies what is being responded to. Seems like this new software has many issues that should have been ironed out before selling the platform to anyone.
you get another "quote".
@Klaus Thank you!!!
