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The New Coffee Room

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  2. General Discussion
  3. Any body here use an air fryer?

Any body here use an air fryer?

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  • KlausK Offline
    KlausK Offline
    Klaus
    wrote on last edited by
    #11

    We have one and use it mainly for French fries.

    It’s quick and clean and healthy compared to a deep fat fryer, but the fries taste better from a fat fryer.

    George KG 1 Reply Last reply
    • KlausK Klaus

      We have one and use it mainly for French fries.

      It’s quick and clean and healthy compared to a deep fat fryer, but the fries taste better from a fat fryer.

      George KG Offline
      George KG Offline
      George K
      wrote on last edited by
      #12

      @klaus said in Any body here use an air fryer?:

      ries taste better from a fat fryer.

      Fat is good for you.

      "Now look here, you Baltic gas passer... " - Mik, 6/14/08

      The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

      1 Reply Last reply
      • MikM Offline
        MikM Offline
        Mik
        wrote on last edited by
        #13

        Well, it tastes good anyway.

        “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

        1 Reply Last reply
        • JollyJ Offline
          JollyJ Offline
          Jolly
          wrote on last edited by
          #14

          Link to video

          Link to video

          Link to video

          No, I don't know if they are any good, but they looked interesting...

          “Cry havoc and let slip the DOGE of war!”

          Those who cheered as J-6 American prisoners were locked in solitary for 18 months without trial, now suddenly fight tooth and nail for foreign terrorists’ "due process". — Buck Sexton

          1 Reply Last reply
          • George KG George K

            I just got one. It's made by the "Instant" people - who make the Instant Pot. It looks like a toaster oven, and fits on the counter pretty nicely.

            So far, three or four experiments.

            1. A piece of bread to toast. 3 minutes and came out perfect.
            2. Four slices of (thin) bacon (that's a Mrs. George thing. Took about 20 minutes, but no mess and came out perfect.
            3. I tried making potato chips. Putting the thin-sliced spuds onto all the trays, constantly checking doneness and flipping, etc was a pain in the ass. Never again.
            4. French fries. I took an Idaho spud, cut it into fry-size pieces. Drizzle with olive oil and put into a rotisserie basket. 20 minutes and they were PERFECT.

            As I get more adventurous, I'll try some meat dishes.

            George KG Offline
            George KG Offline
            George K
            wrote on last edited by
            #15

            @george-k said in Any body here use an air fryer?:

            French fries. I took an Idaho spud, cut it into fry-size pieces. Drizzle with olive oil and put into a rotisserie basket. 20 minutes and they were PERFECT.

            Link to video

            "Now look here, you Baltic gas passer... " - Mik, 6/14/08

            The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

            1 Reply Last reply
            • MikM Offline
              MikM Offline
              Mik
              wrote on last edited by
              #16

              Next oven. Which will be soon, will have one.

              “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

              1 Reply Last reply
              • 89th8 Offline
                89th8 Offline
                89th
                wrote on last edited by
                #17

                We just got one too. We keep it in the pantry and bring it out whenever we need it. It's a toaster oven, convection oven, and air fryer in one. Essentially all doing the same thing. In fact, I googled the difference between a convection oven and air fryer... doesn't seem to be much of a difference.

                That being said, I did reheat pizza in it (took 3 min) and it was WAY better than the microwave, obviously. And faster than a normal oven.

                Haven't tried "frying" things yet. I'd imagine I would need to get the amount of oil added just right so it doesn't burn.

                1 Reply Last reply
                • kluursK Offline
                  kluursK Offline
                  kluurs
                  wrote on last edited by
                  #18

                  George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                  George KG KlausK MikM 3 Replies Last reply
                  • kluursK kluurs

                    George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                    George KG Offline
                    George KG Offline
                    George K
                    wrote on last edited by
                    #19

                    @kluurs said in Any body here use an air fryer?:

                    George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                    I totally plan to, didn't have any handy.

                    How long and what temp?

                    "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                    The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                    kluursK 1 Reply Last reply
                    • kluursK kluurs

                      George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                      KlausK Offline
                      KlausK Offline
                      Klaus
                      wrote on last edited by
                      #20

                      @kluurs said in Any body here use an air fryer?:

                      George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                      Why is that a sacrilege? Is there a different way?

                      1 Reply Last reply
                      • George KG George K

                        @kluurs said in Any body here use an air fryer?:

                        George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                        I totally plan to, didn't have any handy.

                        How long and what temp?

                        kluursK Offline
                        kluursK Offline
                        kluurs
                        wrote on last edited by
                        #21

                        @george-k said in Any body here use an air fryer?:

                        @kluurs said in Any body here use an air fryer?:

                        George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                        I totally plan to, didn't have any handy.

                        How long and what temp?

                        375 and 15 minutes should work well with most.

                        1 Reply Last reply
                        • George KG Offline
                          George KG Offline
                          George K
                          wrote on last edited by
                          #22

                          Making baked potatoes today. 45 minutes at 400 degrees.

                          Not faster than my oven, but certainly more convenient and it doesn't heat up the whole house.

                          "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                          The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                          1 Reply Last reply
                          • kluursK kluurs

                            George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                            MikM Offline
                            MikM Offline
                            Mik
                            wrote on last edited by
                            #23

                            @kluurs said in Any body here use an air fryer?:

                            George - I know this is a sacrilege but try some of the frozen french fries in the air fryer. Quick - and pretty good.

                            Some of the Ore-Ida stuff is really good, even with a conventional oven.

                            Like these.

                            alt text

                            “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

                            1 Reply Last reply
                            • George KG Offline
                              George KG Offline
                              George K
                              wrote on last edited by
                              #24

                              OK - bear with me. Tonight's adventure.

                              Brats in the air fryer. I bought a (cheap) rotisserie gizmo upon which to put the brats. Gonna do frozen fries (as @kluurs recommended).

                              Toast the buns...fingers crossed.

                              "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                              The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                              1 Reply Last reply
                              • George KG Offline
                                George KG Offline
                                George K
                                wrote on last edited by
                                #25

                                IMG_1192 copy.jpeg

                                IMG_1194 copy.jpeg

                                IMG_1195 copy.jpeg

                                Next time: Add grilled onions and blue cheese.

                                "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                                The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                                1 Reply Last reply
                                • George KG Offline
                                  George KG Offline
                                  George K
                                  wrote on last edited by
                                  #26

                                  Oh, I know you're all jealous of the fine china in the last picture. If you'd like purchase some, I can send the link!

                                  NNTTM.

                                  "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                                  The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

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