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The New Coffee Room

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  2. General Discussion
  3. Wow… That was a revelation… Maple Syrup

Wow… That was a revelation… Maple Syrup

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  • LuFins DadL Offline
    LuFins DadL Offline
    LuFins Dad
    wrote on last edited by
    #1

    Just got back from taking Finley sled riding. I made him a cup of cocoa. Since Karla’s gone 80% crunchy, that means using pure cocoa powder and typically a little honey or other natural sweetener…

    On a lark, I tried using maple syrup instead of honey. Good lord, that was the greatest cocoa/hot chocolate that I’ve ever tasted. Finley downed 2 mugs…

    The Brad

    1 Reply Last reply
    • jon-nycJ Offline
      jon-nycJ Offline
      jon-nyc
      wrote on last edited by
      #2

      Real maple syrup, right? Not that pancake shit

      Only non-witches get due process.

      • Cotton Mather, Salem Massachusetts, 1692
      LuFins DadL 1 Reply Last reply
      • jon-nycJ jon-nyc

        Real maple syrup, right? Not that pancake shit

        LuFins DadL Offline
        LuFins DadL Offline
        LuFins Dad
        wrote on last edited by
        #3

        @jon-nyc said in Wow… That was a revelation… Maple Syrup:

        Real maple syrup, right? Not that pancake shit

        Of course! FFS, my wife is even buying dye-free handsoap. Do you think she’s going to let Log Cabin in this house?

        The Brad

        1 Reply Last reply
        • HoraceH Offline
          HoraceH Offline
          Horace
          wrote on last edited by
          #4

          There's an eternal divide in this house between maple syrup and honey. I'm on the maple syrup side for almost everything, except for sweeteners in brines for chicken, where I prefer honey.

          Education is extremely important.

          LuFins DadL 1 Reply Last reply
          • MikM Away
            MikM Away
            Mik
            wrote on last edited by
            #5

            That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

            “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

            LuFins DadL RenaudaR 2 Replies Last reply
            • MikM Mik

              That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

              LuFins DadL Offline
              LuFins DadL Offline
              LuFins Dad
              wrote on last edited by
              #6

              @Mik said in Wow… That was a revelation… Maple Syrup:

              That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

              Caramel, by definition, is sugar…

              The Brad

              MikM 1 Reply Last reply
              • HoraceH Horace

                There's an eternal divide in this house between maple syrup and honey. I'm on the maple syrup side for almost everything, except for sweeteners in brines for chicken, where I prefer honey.

                LuFins DadL Offline
                LuFins DadL Offline
                LuFins Dad
                wrote on last edited by
                #7

                @Horace said in Wow… That was a revelation… Maple Syrup:

                There's an eternal divide in this house between maple syrup and honey. I'm on the maple syrup side for almost everything, except for sweeteners in brines for chicken, where I prefer honey.

                Yes, I use honey for my lime marinade for fajitas. I don’t think maple syrup would work well with that… Though I am considering it as part of a coffee rib sauce..

                The Brad

                1 Reply Last reply
                • Tom-KT Offline
                  Tom-KT Offline
                  Tom-K
                  wrote on last edited by
                  #8

                  Maple syrup also works well in an Old Fashioned in place of simple syrup. 🙂

                  1 Reply Last reply
                  👍
                  • LuFins DadL LuFins Dad

                    @Mik said in Wow… That was a revelation… Maple Syrup:

                    That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

                    Caramel, by definition, is sugar…

                    MikM Away
                    MikM Away
                    Mik
                    wrote on last edited by
                    #9

                    @LuFins-Dad said in Wow… That was a revelation… Maple Syrup:

                    @Mik said in Wow… That was a revelation… Maple Syrup:

                    That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

                    Caramel, by definition, is sugar…

                    IMG_4828.jpeg

                    “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

                    LuFins DadL 1 Reply Last reply
                    • MikM Mik

                      That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

                      RenaudaR Offline
                      RenaudaR Offline
                      Renauda
                      wrote on last edited by Renauda
                      #10

                      @Mik said in Wow… That was a revelation… Maple Syrup:

                      That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

                      I just add the whipped cream. I like unsweetened bitter chocolate. Don’t have much of a sweet tooth. Never have.

                      Elbows up!

                      1 Reply Last reply
                      • MikM Mik

                        @LuFins-Dad said in Wow… That was a revelation… Maple Syrup:

                        @Mik said in Wow… That was a revelation… Maple Syrup:

                        That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

                        Caramel, by definition, is sugar…

                        IMG_4828.jpeg

                        LuFins DadL Offline
                        LuFins DadL Offline
                        LuFins Dad
                        wrote on last edited by
                        #11

                        @Mik said in Wow… That was a revelation… Maple Syrup:

                        @LuFins-Dad said in Wow… That was a revelation… Maple Syrup:

                        @Mik said in Wow… That was a revelation… Maple Syrup:

                        That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.

                        Caramel, by definition, is sugar…

                        IMG_4828.jpeg

                        That is as offensive as Tofu Bacon…

                        Caramel is by its very definition, sugar.

                        https://en.wikipedia.org/wiki/Caramel

                        The Brad

                        1 Reply Last reply
                        • MikM Away
                          MikM Away
                          Mik
                          wrote on last edited by
                          #12

                          To each his own, Brother L. 😆

                          “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

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