Wow… That was a revelation… Maple Syrup
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Just got back from taking Finley sled riding. I made him a cup of cocoa. Since Karla’s gone 80% crunchy, that means using pure cocoa powder and typically a little honey or other natural sweetener…
On a lark, I tried using maple syrup instead of honey. Good lord, that was the greatest cocoa/hot chocolate that I’ve ever tasted. Finley downed 2 mugs…
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@jon-nyc said in Wow… That was a revelation… Maple Syrup:
Real maple syrup, right? Not that pancake shit
Of course! FFS, my wife is even buying dye-free handsoap. Do you think she’s going to let Log Cabin in this house?
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@Mik said in Wow… That was a revelation… Maple Syrup:
That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.
Caramel, by definition, is sugar…
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@Horace said in Wow… That was a revelation… Maple Syrup:
There's an eternal divide in this house between maple syrup and honey. I'm on the maple syrup side for almost everything, except for sweeteners in brines for chicken, where I prefer honey.
Yes, I use honey for my lime marinade for fajitas. I don’t think maple syrup would work well with that… Though I am considering it as part of a coffee rib sauce..
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@LuFins-Dad said in Wow… That was a revelation… Maple Syrup:
@Mik said in Wow… That was a revelation… Maple Syrup:
That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.
Caramel, by definition, is sugar…
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@Mik said in Wow… That was a revelation… Maple Syrup:
That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.
I just add the whipped cream. I like unsweetened bitter chocolate. Don’t have much of a sweet tooth. Never have.
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@Mik said in Wow… That was a revelation… Maple Syrup:
@LuFins-Dad said in Wow… That was a revelation… Maple Syrup:
@Mik said in Wow… That was a revelation… Maple Syrup:
That's what we use. However, in winter we'll often have a hot chocolate with salted caramel syrup and whipped cream. All sugar free, I might add.
Caramel, by definition, is sugar…
That is as offensive as Tofu Bacon…
Caramel is by its very definition, sugar.