Thermometers?
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It is a wired one. I’m not convinced of the longevity of wireless probes at 400F. The wires are kind of a pain but I’m used to it.
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@Mik said in Thermometers?:
Also I would avoid ThermPro products. The ones I’ve had have been unreliable.
Mik, are the probes wireless? I’ve tried using the probes in a slow cook on the grill, but they always wind up coming into contact with a hot surface that blows the lead.
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@Mik said in Thermometers?:
Yeah, get a Thermapen.
I was looking on Amazon, seems that there's no such beast (on Amazon).
THere's "ThermoPro", but not Thermapen or Thermopen.
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BTW: This is what I've been using.
https://www.amazon.com/gp/product/B01IHHLB3W/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1
Great ratings - 126K reviews.
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Can’t get it there.
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If you're getting really concerned about accuracy I'd be tempted to experiment with a thermocouple reader - that way the sensors (thermocouples) are really cheap to replace, the expensive bit would be the reader, which is going to last for ages. The trick is you can then keep the electronics well away from the heat, which is going to improve longevity.
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