Homemade Wings

[jon-nyc]

@George-K said in Homemade Wings:

I've never been a fan of wings. Too much work for too little meat.

Yep. Also I hate gnawing on bones. Don’t like ribs for the same reason.

[89th]

Ha, same here. I'll order boneless any (pansy) day of the week. That being said, those look good LD! Hooters will miss your business.

[Jolly]

Ribsickles are easy to eat. Ditto for wings.

Man up.

[George K]

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

[Doctor Phibes]

I love ribs, and wings. The first time I saw a rack of ribs after coming to the US I thought I'd died and gone to heaven. After eating them all, I thought I just might.

[LuFins Dad]

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

[LuFins Dad]

@jon-nyc said in Homemade Wings:

@George-K said in Homemade Wings:

I've never been a fan of wings. Too much work for too little meat.

Yep. Also I hate gnawing on bones. Don’t like ribs for the same reason.

Properly prepared ribs require no gnawing on bones. The meat should pull cleanly off.

[George K]

@LuFins-Dad said in Homemade Wings:

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

Now that you mention it, yeah, that would be great.

[LuFins Dad]

@George-K said in Homemade Wings:

@LuFins-Dad said in Homemade Wings:

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

Now that you mention it, yeah, that would be great.

George eating a Chicago Dog

[89th]

@LuFins-Dad said in Homemade Wings:

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

I'm there to eat the meat. Don't care if it's on the bone or not, but if it's not, that is one less thing getting in my way. Same with ribs... same with crab meat...

Do you use a fork and knife with a good ribeye?

[jon-nyc]

I use a fork and a knife with pizza.

[Jolly]

Jesus.

[jon-nyc]

@LuFins-Dad said in Homemade Wings:

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

When you’re done peeling my grapes. First things first.

[George K]

@jon-nyc said in Homemade Wings:

I use a fork and a knife with pizza.

You monster. You probably fold it in half, too.

(unless it's Chicago deep-dish, in which case it's forgivable)

[LuFins Dad]

@89th said in Homemade Wings:

@LuFins-Dad said in Homemade Wings:

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

I'm there to eat the meat. Don't care if it's on the bone or not, but if it's not, that is one less thing getting in my way. Same with ribs... same with crab meat...

Do you use a fork and knife with a good ribeye?

No, because I eat strip or tenderloin… And cuts thick enough that you have to use a knife…

[LuFins Dad]

@jon-nyc said in Homemade Wings:

@LuFins-Dad said in Homemade Wings:

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

Also I hate gnawing on bones. Don’t like ribs for the same reason.

That, and getting grease/oil/spices/bits-o-stuff all over your fingers requiring constant hand-wiping.

Would you guys like for me to cut up your food into tiny little cubes perfectly sized for your crab fork?

When you’re done peeling my grapes. First things first.

I’ll cut the crust off your croutons while I’m at it.

[LuFins Dad]

@George-K said in Homemade Wings:

@jon-nyc said in Homemade Wings:

I use a fork and a knife with pizza.

You monster. You probably fold it in half, too.

(unless it's Chicago deep-dish, in which case it's forgivable)

Love deep dish… Not enough shops around here. UNO’s basically out of business these days…

[jon-nyc]

I was just thinking the same thing.

[bachophile]

I don’t want to disappoint but that’s not really pizza, no matter what u try to imagine.

I have nothing against fork and knife pizza, as that’s what’s done in Italy.

But that big fat ugly pie is not pizza.

[bachophile]

And as to the main point at hand, I have no problem with wings or any other boney edibles. Except those nasty little fish bones that make you gag and worry about bowel perforations.