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The New Coffee Room

  1. TNCR
  2. General Discussion
  3. It's Friday night. What's for dinner?

It's Friday night. What's for dinner?

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  • MikM Offline
    MikM Offline
    Mik
    wrote on last edited by
    #21

    The top dish looks delicious. The bottom one looks like the algae in my bird bath after a couple sunny days.

    "The intelligent man who is proud of his intelligence is like the condemned man who is proud of his large cell." Simone Weil

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    • George KG Offline
      George KG Offline
      George K
      wrote on last edited by
      #22

      That chicken looks really really good - so does the onion.

      Maybe I'll bake myself an onion for lunch today...

      "Now look here, you Baltic gas passer... " - Mik, 6/14/08

      The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

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      • AxtremusA Offline
        AxtremusA Offline
        Axtremus
        wrote on last edited by
        #23

        Re: the onion, the trick was to cut maybe 1/3 off the top of the onion (tunic side up), then bake it.

        It wasn't deliberate. Another household member used a third of that onion for another dish a couple of days earlier and I just baked the leftover. I was pleasantly surprised to see it came out of the oven so good looking.

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        • jon-nycJ Offline
          jon-nycJ Offline
          jon-nyc
          wrote on last edited by
          #24

          Pasta with butternut squash, ground lamb, and kasseri.

          IMG_2419.jpeg

          Thank you for your attention to this matter.

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