What's for dinner?
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Beef stew, corn bread, local corn. All at my godmother's house.
Totally bragging.
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Costco Lemon Butter Salmon (love the stuff with a little Nando’s Peri sauce…), rice, peas.
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I had the jumbo lump crab cakes from Whole Foods and grilled some zucchini with garlic, lemon zest, and a splash of balsamic.

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@jon-nyc said in What's for dinner?:
and grilled some zucchini with garlic, lemon zest, and a splash of balsamic. Go heavy on the lemon zest.
Good idea! We have been grilling zucchini lately and should give that a try.
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@89th here’s my recipe. I don’t bother with the salt or pepper (it has red pepper flakes already and who needs more salt?) and I use just a splash of balsamic, added on the serving dish not the grill.

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Japanese curry.

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Looks great. We're having Steakhouse Blue Cheese Burgers, corn picked this morning and a caprese salad. Weather is gorgeous, so dinner on the deck.
@Mik said in What's for dinner?:
Looks great. We're having Steakhouse Blue Cheese Burgers, corn picked this morning and a caprese salad. Weather is gorgeous, so dinner on the deck.
Right on. This is so deck dinner weather.
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Blackened Salmon, Crispy Brussels, and Lemon/Dill Asparagus.
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Going on the grill in about 50 minutes.
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Wow that looks great. The tomatoes look perfect. I haven’t been too pleased by the produce down here so far. No farmers markets either.
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