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The New Coffee Room

  1. TNCR
  2. General Discussion
  3. Can we talk Whiskey?

Can we talk Whiskey?

Scheduled Pinned Locked Moved General Discussion
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  • JollyJ Jolly

    Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

    LuFins DadL Offline
    LuFins DadL Offline
    LuFins Dad
    wrote on last edited by
    #10

    @jolly said in Can we talk Whiskey?:

    Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

    I’ll save the corn syrup to add to gasoline, thanks.

    The Brad

    JollyJ Doctor PhibesD 2 Replies Last reply
    • LuFins DadL LuFins Dad

      @jolly said in Can we talk Whiskey?:

      Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

      I’ll save the corn syrup to add to gasoline, thanks.

      JollyJ Offline
      JollyJ Offline
      Jolly
      wrote on last edited by
      #11

      @lufins-dad said in Can we talk Whiskey?:

      @jolly said in Can we talk Whiskey?:

      Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

      I’ll save the corn syrup to add to gasoline scotch, thanks.

      FIFY.

      β€œCry havoc and let slip the DOGE of war!”

      Those who cheered as J-6 American prisoners were locked in solitary for 18 months without trial, now suddenly fight tooth and nail for foreign terrorists’ "due process". β€” Buck Sexton

      1 Reply Last reply
      • LuFins DadL LuFins Dad

        @jolly said in Can we talk Whiskey?:

        Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

        I’ll save the corn syrup to add to gasoline, thanks.

        Doctor PhibesD Online
        Doctor PhibesD Online
        Doctor Phibes
        wrote on last edited by
        #12

        @lufins-dad said in Can we talk Whiskey?:

        @jolly said in Can we talk Whiskey?:

        Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

        I’ll save the corn syrup to add to gasoline, thanks.

        Don't knock bourbon - it definitely serves a purpose. It's great for pre-conditioning whisky casks.

        I was only joking

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        • bachophileB Offline
          bachophileB Offline
          bachophile
          wrote on last edited by
          #13

          Aberlour 12 will put you back about 60. I like it.

          1 Reply Last reply
          • LuFins DadL Offline
            LuFins DadL Offline
            LuFins Dad
            wrote on last edited by
            #14

            Oh dear...Speaking of Whiskey and Bourbon, here's the restaurant Karla just picked for us to go to Wednesday for our 20th Anniversary - https://www.bbcbar.com

            Jon, are you ready to upgrade to that 214VC yet?

            The Brad

            1 Reply Last reply
            • George KG George K

              I'm still pissed at @bachophile for not picking this up on his way to Chicago for me when he was at a duty-free shop.

              IMG_5057 copy.jpeg

              bachophileB Offline
              bachophileB Offline
              bachophile
              wrote on last edited by
              #15

              @george-k said in Can we talk Whiskey?:

              I'm still pissed at @bachophile for not picking this up on his way to Chicago for me when he was at a duty-free shop.

              IMG_5057 copy.jpeg

              Yea I remember that one

              1 Reply Last reply
              • Doctor PhibesD Doctor Phibes

                I drink Johnnie Walker black when I want something that's ok, but not expensive. It's inoffensive (unlike me after I've had a few).

                I think it's worth spending $60-$70 instead of $40. As with most things, there's a sweet spot where you get the best value for money, and with Scotch I think that's where it currently is. This is one of the reasons I drink a lot less Scotch than I used to - it became quite a hobby for a while, thanks in no small part to a TNCR poster who shall remain nameless, but it got a bit expensive, and wasn't exactly the healthiest hobby for a middle aged bloke.

                For Speyside, you can't go wrong with Balvenie Double Wood.

                Lagavulin 16 is my absolute favourite, but it's too expensive, and not to everybody's tastes, it's very smoky and peaty.

                For Highland whiskey - Dhalwhinnie 15 is nice.

                bachophileB Offline
                bachophileB Offline
                bachophile
                wrote on last edited by
                #16

                @doctor-phibes said in Can we talk Whiskey?:

                Lagavulin 16 is my absolute favourite, but it's too expensive, and not to everybody's tastes, it's very smoky and peaty.

                Too fucking medicinal tasting to me. I have one bottle sitting on the shelf for maybe the past three years which only gets served to whoever requests it. I won’t touch the stuff.

                1 Reply Last reply
                • JollyJ Jolly

                  Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

                  brendaB Offline
                  brendaB Offline
                  brenda
                  wrote on last edited by
                  #17

                  @jolly said in Can we talk Whiskey?:

                  Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

                  Thank you for saying this, Jolly. It needed to be said.

                  1 Reply Last reply
                  • CopperC Offline
                    CopperC Offline
                    Copper
                    wrote on last edited by
                    #18

                    @lufins-dad said in Can we talk Whiskey?:

                    Walker Black

                    I've been drinking Bourbon lately, mostly Jim Beam

                    But this reminded me I had a bottle of Walker Black that I got a few months ago, I opened it tonight, it was nice.

                    1 Reply Last reply
                    • taiwan_girlT Offline
                      taiwan_girlT Offline
                      taiwan_girl
                      wrote on last edited by
                      #19

                      β€œBarley, water, peat,
                      weather, landscape, history;
                      Malted. Swallowed neat.”

                      https://www.cnn.com/2024/04/13/travel/why-scotlands-ghost-whisky-distilleries-are-coming-back-to-life/index.html

                      1 Reply Last reply
                      • JollyJ Jolly

                        Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

                        taiwan_girlT Offline
                        taiwan_girlT Offline
                        taiwan_girl
                        wrote on last edited by
                        #20

                        @Jolly said in Can we talk Whiskey?:

                        Or, y'all could drink bourbon like normal people. πŸ˜›πŸ˜›

                        https://www.chowhound.com/1597399/rare-expensive-bourbon-costco-cheap/

                        According to whiskey-loving Redditors, a few members have been lucky enough to find a bottle of Blanton's single-barrel bourbon whiskey at their local Costco. Not only is it surprising for bourbon aficionados to find this bottle on the shelves, but finding it at a third of the typical cost makes it quite the treasure. If you're not familiar with the elusive bourbon distilled at the Buffalo Trace Distillery in Kentucky, it's considered one of the most coveted bottles on the market.

                        Dubbed the "world's first single barrel whiskey" (per Blanton's website), this award-winning premium whiskey is not easy to find on liquor store shelves, largely due to high demand and low supply. The average price for a single bottle is typically around $150, which is why those lucky Redditors were giddy to find it at around $50 to $60 at select Costco warehouses.

                        1 Reply Last reply
                        • taiwan_girlT Offline
                          taiwan_girlT Offline
                          taiwan_girl
                          wrote on last edited by
                          #21

                          https://vinepair.com/articles/wa-bartenders-most-overrated-whiskey-2025/

                          The most overrated whiskeys, according to bartenders:

                          Pappy Van Winkle
                          The Bourbon Category
                          Weller 12
                          Green-apple-infused whiskey
                          Scotch over a certain age statement
                          Highly allocated bourbons over $100
                          Blanton’s
                          The entire Weller line
                          Ultra-high-proof bourbons

                          1 Reply Last reply
                          • LuFins DadL Offline
                            LuFins DadL Offline
                            LuFins Dad
                            wrote on last edited by
                            #22

                            Bourbon, period.

                            Seriously, if you want to drink whiskey, get a bottle of Dad’s Hat…

                            The Brad

                            1 Reply Last reply
                            • taiwan_girlT Offline
                              taiwan_girlT Offline
                              taiwan_girl
                              wrote on last edited by
                              #23

                              https://www.foodandwine.com/bushmills-secrets-of-the-river-bush-46-year-old-irish-whiskey-11691643

                              Irish whiskey has, for centuries, been duking it out with Scotch whisky for bragging rights as to where the water of life or uisce beatha, as it’s known in Gaelic, was first distilled. Whoever got there first, whiskey has been made in Ireland for a very long time, possibly as far back as the 12th century. Which makes it even more impressive that Bushmills, the world’s oldest licensed whiskey distillery β€” dating back to 1608 β€” is issuing Secrets of the River Bush. Aged for 46 years, it’s the longest-aged Irish single malt ever released.

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