Tonight's dinner - cheesehead
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Very simple meal tonight
Some baby white potatoes, deep fried (a 'la Fondue).
Frozen broccoli in the microwave.
Annnnd...steak.I "dry-brined" a strip steak for 36 hours in the fridge (generous covering with salt, and let it sit).
Then, into the sous vide, with some dried (didn't have fresh) rosemary to about 119 degrees.
Then onto a skillet with canola oil, and butter to sear. When I flipped to sear the other side, I topped it with gorgonzola. A bit over cooked to my taste, but delicious nevertheless.
(that's Mrs. George's hockey puck on the right, by the way)
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You are all fat.
I've been wanting to say that for years, and given all the riots I finally got the nerve.
Except Ax. He's not fat. He eats like weird sea creatures, and nobody that eats weird sea creatures can ever be fat.
Let's see. Dinner. Tonight I'm having a couple of cheese sticks, and tortilla strips. Ice cream later, though I may have polished that off last night. Ha. And you think I'm kidding. Feel sorry for me, it's hard living way out here in the violent west.
Speaking of hard living, I wonder if Jolly has posted recently, there's really nasty weather on him, if he lives east of New Orleans like I think he does.
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