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The New Coffee Room

  1. TNCR
  2. General Discussion
  3. So ... more beef for us?

So ... more beef for us?

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  • AxtremusA Away
    AxtremusA Away
    Axtremus
    wrote last edited by Axtremus
    #1

    https://www.reuters.com/world/china/under-trump-us-cedes-its-share-chinas-beef-market-australia-2025-09-29/

    Under Trump, US cedes its share of China's beef market to Australia

    • US beef exports to China plummet due to tariffs and lack of permits
    • Australian beef imports rose to over $220 million a month in July and August

    That means more and cheaper beef for us in the USA, right?

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    • taiwan_girlT Offline
      taiwan_girlT Offline
      taiwan_girl
      wrote last edited by
      #2

      Unfortunately no.

      Beef prices are at a record high in the wake of a drought that left cattle inventory at the lowest level in 70 years amid strong demand, resulting in price increases for steak and ground beef.

      The Bureau of Labor Statistics' consumer price index report for August showed a surge in beef prices over the past year. Ground beef prices were up 12.8% on a year-over-year basis in August, while beef roasts were up 13.6%, and steak prices were 16.6% higher. Those inflation figures are well above the 3.2% year-over-year rise in all food categories, as well as the 5.4% rise in meat prices from last year.

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      • jon-nycJ Online
        jon-nycJ Online
        jon-nyc
        wrote last edited by
        #3

        I paid $50 for skirt steaks for the three of us.

        If you don't take it, it can only good happen.

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