Just back from Illinois (the "S" is silent)
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Road trip to Champaign -Urbana for the Binny's Memorial Day Sale. 11 cases of wine. God, I love that store. Twenty years now. Largest wine expenditure on wine in my life, and there have been some big ones.
Stopped on the way over in Janet's home town Crawfordsville, IN to tend to family graves. Stayed overnight in Champaign, had a wonderful champagne and lobster nachos dinner at Sun Singer wine store and restaurant. Now home, tired but happy.
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Sounds like a fun and tiring trip!!
(PS. I know that Sun Singer restaurant. Right next to an ice cream store! LOL)
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Road trip to Champaign -Urbana for the Binny's Memorial Day Sale. 11 cases of wine. God, I love that store. Twenty years now. Largest wine expenditure on wine in my life, and there have been some big ones.
Stopped on the way over in Janet's home town Crawfordsville, IN to tend to family graves. Stayed overnight in Champaign, had a wonderful champagne and lobster nachos dinner at Sun Singer wine store and restaurant. Now home, tired but happy.
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I’m pretty sure that’s a felony…
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@Mik said in Just back from Illinois (the "S" is silent):
11 cases of wine.
How long do you expect that to last?
@Axtremus said in Just back from Illinois (the "S" is silent):
@Mik said in Just back from Illinois (the "S" is silent):
11 cases of wine.
How long do you expect that to last?
Liver processes one glass per hour, four glasses per bottle, 130 bottles, should last 4*130 hours, or around three weeks.
That's assuming full liver usage. For sub-optimal liver usage schedules with lots of liver down-time, you would have to extend the time.
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I’m pretty sure that’s a felony…
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Sounds like a fun and tiring trip!!
(PS. I know that Sun Singer restaurant. Right next to an ice cream store! LOL)
@taiwan_girl said in Just back from Illinois (the "S" is silent):
Sounds like a fun and tiring trip!!
(PS. I know that Sun Singer restaurant. Right next to an ice cream store! LOL)
Yep. Right next to Coldstone. You should try it sometime. Excellent place.
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I have a friend who has a catering business in Champaign/Urbana, and it is one of her favorite restaurants. She recommend to me, but it was too crowded the night I went by there.