A High-falutin' Supper
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Awhile back, I found a very good deal on a couple of filet mignons.
Tonight, they were supper. Marinated for a day, done in an oven skillet. Side dishes were sugar peas we picked and shelled today, along with some buttered new potatoes.
I'm as full as a dog tick...
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Marinade? A concoction the wife made up with salt, ground black pepper, Worcestershire sauce and raspberry vinaigrette. Iron skillet/oven.
Internal temp on mine was 125. 130 after it rested just a mite.
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Sounds really good!!!