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On the menu when I start smoking.
https://www.msn.com/en-us/foodanddrink/foodnews/smoked-shotgun-shells/vi-BB1lIUVJ?ocid=msedgntp&pc=LCTS&cvid=52c696b20bff4e77a8471e6afd944304&ei=52
Those are good.
Don't forget to do smoke some armadillo eggs this spring. That's something else I haven't had in awhile...
Now we've finally got our deck built I need to put together the smoker. It's been sat in the garage in a box for a year.