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The New Coffee Room

  1. TNCR
  2. General Discussion
  3. Who Uses Olive Oil?

Who Uses Olive Oil?

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  • LuFins DadL LuFins Dad

    I don’t think there is for cooking. I think the difference is raw… Dressings and such…

    George KG Offline
    George KG Offline
    George K
    wrote on last edited by
    #6

    @LuFins-Dad said in Who Uses Olive Oil?:

    I don’t think there is for cooking. I think the difference is raw… Dressings and such…

    Ah...

    A few years ago, I got a gift of 4 olive oils from "Olive and Well." They are wonderful on a piece of bread, etc. I always hesitated to use them for cooking. Good thing I did.

    "Now look here, you Baltic gas passer... " - Mik, 6/14/08

    The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

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    • AxtremusA Away
      AxtremusA Away
      Axtremus
      wrote on last edited by Axtremus
      #7

      Olive oil has higher a smoke point than all other cooking oils, except avocado oil, and avocado oil is usually even more expensive than olive oil. So I use olive oil for cooking, that allows me to not worry about smoke point regardless of what I cook. Perhaps "wasteful" from some perspectives, but that allows to stock fewer types of oil and allow me to buy olive oil in bulk without worrying much about having to store it for too long. Whenever a local grocery store runs a discount on EVOO, I stock up, and that's typically all the inventory management I do for edible oil, be it for cooking, dipping, or salad dressing. I stock up on avocado oil too when it goes on discount but it's much rarer to find avocado oil on discount. Avocado oil is also less versatile in that it does not smell or taste as good for dipping or salad dressing. :man-shrugging:

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      • MikM Offline
        MikM Offline
        Mik
        wrote on last edited by
        #8

        I like to cook eggs in EVOO. It’s pretty low heat so the flavor remains. I put it on toast instead of butter sometimes too.

        "The intelligent man who is proud of his intelligence is like the condemned man who is proud of his large cell." Simone Weil

        Aqua LetiferA George KG 2 Replies Last reply
        • MikM Offline
          MikM Offline
          Mik
          wrote on last edited by
          #9

          I have avocado oil too, but only for high heat cooking.

          "The intelligent man who is proud of his intelligence is like the condemned man who is proud of his large cell." Simone Weil

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          • MikM Mik

            I like to cook eggs in EVOO. It’s pretty low heat so the flavor remains. I put it on toast instead of butter sometimes too.

            Aqua LetiferA Offline
            Aqua LetiferA Offline
            Aqua Letifer
            wrote on last edited by
            #10

            @Mik said in Who Uses Olive Oil?:

            I like to cook eggs in EVOO. It’s pretty low heat so the flavor remains. I put it on toast instead of butter sometimes too.

            Ever do 'em Basque style? Use a little more EVOO, bring the heat pretty damn high, then dump in the eggs and they're done in about 20 seconds. Very light, don't burn. Might have to get some of the oil off if you're not a huge fan.

            Please love yourself.

            MikM 1 Reply Last reply
            • MikM Mik

              I like to cook eggs in EVOO. It’s pretty low heat so the flavor remains. I put it on toast instead of butter sometimes too.

              George KG Offline
              George KG Offline
              George K
              wrote on last edited by
              #11

              @Mik said in Who Uses Olive Oil?:

              I like to cook eggs in EVOO

              You mean you fry them in EVOO, right?

              "Now look here, you Baltic gas passer... " - Mik, 6/14/08

              The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

              LuFins DadL 1 Reply Last reply
              • George KG George K

                @Mik said in Who Uses Olive Oil?:

                I like to cook eggs in EVOO

                You mean you fry them in EVOO, right?

                LuFins DadL Offline
                LuFins DadL Offline
                LuFins Dad
                wrote on last edited by
                #12

                @George-K said in Who Uses Olive Oil?:

                @Mik said in Who Uses Olive Oil?:

                I like to cook eggs in EVOO

                You mean you fry them in EVOO, right?

                No, he hard boils them….

                The Brad

                1 Reply Last reply
                • George KG Offline
                  George KG Offline
                  George K
                  wrote on last edited by
                  #13

                  Who Uses Olive Oil?

                  latest-1656400427.png

                  "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                  The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                  1 Reply Last reply
                  • MikM Offline
                    MikM Offline
                    Mik
                    wrote on last edited by
                    #14

                    Also snort.

                    Yes, I fry them gently in oil.

                    "The intelligent man who is proud of his intelligence is like the condemned man who is proud of his large cell." Simone Weil

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                    • Aqua LetiferA Aqua Letifer

                      @Mik said in Who Uses Olive Oil?:

                      I like to cook eggs in EVOO. It’s pretty low heat so the flavor remains. I put it on toast instead of butter sometimes too.

                      Ever do 'em Basque style? Use a little more EVOO, bring the heat pretty damn high, then dump in the eggs and they're done in about 20 seconds. Very light, don't burn. Might have to get some of the oil off if you're not a huge fan.

                      MikM Offline
                      MikM Offline
                      Mik
                      wrote on last edited by
                      #15

                      @Aqua-Letifer said in Who Uses Olive Oil?:

                      @Mik said in Who Uses Olive Oil?:

                      I like to cook eggs in EVOO. It’s pretty low heat so the flavor remains. I put it on toast instead of butter sometimes too.

                      Ever do 'em Basque style? Use a little more EVOO, bring the heat pretty damn high, then dump in the eggs and they're done in about 20 seconds. Very light, don't burn. Might have to get some of the oil off if you're not a huge fan.

                      No but I’ll look that up.

                      "The intelligent man who is proud of his intelligence is like the condemned man who is proud of his large cell." Simone Weil

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