Boomer food that millennials won't touch

[Horace]

I've been a Jude Uchella fanboi for a long time. I think his content is top notch. I especially appreciate the reputable media platforms he has been published on.

[Renauda]

@Doctor-Phibes said in Boomer food that millennials won't touch:

The blue cheese section has a photo of actual blue cheese, and then says:

**An ever-increasing number of millennials opt for ranch over this classic condiment due to its unappealing moldy texture.

Blue cheese is good but I’ll take Stilton or, even better, Shropshire, any day over Blue.

[Doctor Phibes]

In his photo he looks about 14, which is a little old for an AI.

[jodi]

@Catseye3 Yes. Lots of hard sauce. Sometimes the hard sauce all by itself, after the plum pudding is gone. Hard sauce is the BEST.

[Renauda]

@jodi

Count me in too with that. Love it.

[Catseye3]

@Renauda said in Boomer food that millennials won't touch:

Blue cheese is good but I’ll take Stilton or, even better, Shropshire, any day over Blue.

A cheese factory exploded in France. Da brie is everywhere!

[Renauda]

@Catseye3

English cheeses rock!

[jodi]

This is one of my absolute favorite cheeses - (it’s actually 2 together) - It’s called Huntsman - a double Gloucester and Stilton. Can’t find it here.

https://cheesedelicatessen.com/huntsman-cheese-by-long-clawson-3-5-lb/

[Renauda]

@jodi

Never tried it. I’ll look for next time I drop by the specialty deli.

[jodi]

@Renauda We used to get it for a treat at Christmas when we lived in Idaho. The fancy cheese/wine store in town had a Huntsman with more layers than the one on the website I linked to. I should see if the wine store here could order it for me.

[Copper]

Then there are some foods that work with any generation.