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The New Coffee Room

  1. TNCR
  2. General Discussion
  3. The Corkbook

The Corkbook

Scheduled Pinned Locked Moved General Discussion
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  • LuFins DadL Offline
    LuFins DadL Offline
    LuFins Dad
    wrote on last edited by LuFins Dad
    #41

    5F83D1D2-BA04-4215-BC7B-B1ACA610BD50.jpeg

    Meh, still looking for a good alternative to Dad’s Hat Rye but easier to get. This isn’t it. It’s good, but way too sweet for my taste (even though there’s no corn). It’s close to a bourbon but with a spicy rye finish. It’s not bad, just not what I’m looking for.

    The Brad

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    • AxtremusA Offline
      AxtremusA Offline
      Axtremus
      wrote on last edited by
      #42

      alt text

      ☝ is tonight‘s experiment.

      It’s a type of rice-based Chinese liqour called 女儿红,pronounced ”nü er hông”, literally translates to “daughter, red”.

      Culturally, it’s a storied liquor that I have been reading about in the literature since I was an elementary school student. The story being that this is the sort of liquor parents would seal and bury a bottle in the ground when a daughter is born, then unearth to drink in celebration when the daughter gets married. It’s a very nice, heart-warming, romantic story.

      The liquor’s color is much like western brandy.

      Tonight, I finally tasted it. (No, I did not marry off a daughter tonight, I just bought it from a liquor store.) And it’s a disappointment to me … I do not like it at all. It tastes a lot like cooking wine to me. So most likely I will relegate it to cooking rather than drinking after tonight. :man-shrugging:

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      • jon-nycJ Offline
        jon-nycJ Offline
        jon-nyc
        wrote on last edited by
        #43

        0B85E830-2281-44A2-9AC2-E324D2816FA2.jpeg

        Only non-witches get due process.

        • Cotton Mather, Salem Massachusetts, 1692
        1 Reply Last reply
        • AxtremusA Offline
          AxtremusA Offline
          Axtremus
          wrote on last edited by Axtremus
          #44

          I want to share a very nice cocktail recipe that I recently came up with:

          • X part Welch's "Peach Medley" juice cocktail, refrigerated.
          • Y part Gekkeikan sake (Japanese rice liquor)

          Served chilled.

          I tried X:Y = 9:1 and thought the result was very pleasant.
          I think any ratio from 10:1 to 5:1 should be fine, depending on you taste.

          Welch's "Peach Medley" juice cocktail is commonly available in most grocery stores.
          Gekkeikan sake is one of the more affordable sakes, should be commonly available in most liquor stores.

          Enjoy!

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          • George KG Offline
            George KG Offline
            George K
            wrote on last edited by
            #45

            Gonna try some of this tonight.

            IMG_4382.jpeg

            IMG_4381.jpeg

            There's a small distillery not far from where I live that has all these neat whiskeys. Mostly bourbons. I went to buy some as a gift for a friend and mentioned that I'm a Scotch drinker and the guy poured me a sample and let me try it. It's pretty nice.

            "Now look here, you Baltic gas passer... " - Mik, 6/14/08

            The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

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            • MikM Offline
              MikM Offline
              Mik
              wrote on last edited by
              #46

              Yeah, distilleries are popping up all over the place.

              “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

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              • George KG Offline
                George KG Offline
                George K
                wrote on last edited by
                #47

                My $31 mistake.

                I bought this on a whim, thinking, "How bad could it possibly be?"

                Screenshot 2025-01-28 at 7.26.24 PM.png

                https://spiritless.com/products/kentucky-74-non-alcoholic-bourbon

                https://thewhiskeywash.com/reviews/review-spiritless-kentucky-74-non-alcoholic-spirit/

                I drank it neat. That was probably my mistake.

                Horrible. Just fucking horrible. Think of really concentrated grape juice with some strong citrus, with no bite, no body.

                I'll finish the bottle, but it's going to be a struggle.

                "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                1 Reply Last reply
                • MikM Offline
                  MikM Offline
                  Mik
                  wrote on last edited by
                  #48

                  Don’t bother. The alcohol is a big part of the taste and feel.

                  “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

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