I wonder how many customers they'll lose.
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How does society deal with people that smell bad today?
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@Loki said in I wonder how many customers they'll lose.:
How does society deal with people that smell bad today?
Typically they're refused service at decent restaurants so they have to eat in places like IHOP.
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IHOP is OK
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IHOP Sucks. Overpriced, garbage food.
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@Mik said in I wonder how many customers they'll lose.:
Who else would eat that stuff?
Er...someone who carries a strong scent of marijuana?
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@mark said in I wonder how many customers they'll lose.:
IHOP Sucks. Overpriced, garbage food.
I'd be fascinated to know what restaurant you're comparing it to when you call it overpriced.
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IHOP's OK if you want to eat a humongous breakfast, but I'd always go to a non-chain privately owned alternative if one was available.
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@Doctor-Phibes said in I wonder how many customers they'll lose.:
I'd always go to a non-chain privately owned alternative
There's a place in my neighborhood that offers a two-egg any-style breakfast. When I ordered it, I was served four eggs. I asked how that happened and I was told, "Oh, that's just what we do."
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@George-K said in I wonder how many customers they'll lose.:
@Doctor-Phibes said in I wonder how many customers they'll lose.:
I'd always go to a non-chain privately owned alternative
There's a place in my neighborhood that offers a two-egg any-style breakfast. When I ordered it, I was served four eggs. I asked how that happened and I was told, "Oh, that's just what we do."
They like you, George.
That's how that happens.
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They make up for it by serving minorities only one egg.
...When they deign to serve them at all.
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@Horace said in I wonder how many customers they'll lose.:
They make up for it by serving
minoritiesjerks only one egg....When they deign to serve them at all.
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They're actually trying to induce a coronary while you're sitting there.
How else do you think they make the sausages so cheap?
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@Horace said in I wonder how many customers they'll lose.:
. I bet the all you can eat syrup at the table was a margin killer for them.
There’s no way they use real syrup. I’m sure it’s the fake stuff. But it still might add up
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The supermarket shelves are filled with items labeled syrup which are not real maple syrup.
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They beat Waffle House.
Licking piece of moly bread that fell in the gutter and sat there for three days beats Waffle House.
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Yes, my experience is that Waffle House doesn't do a lot of cleaning.
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They do at least run disinfectant through their coffee pots occasionally. I know this because they poured me a cup of it once when I ordered a cup.
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@LuFins-Dad said in I wonder how many customers they'll lose.:
They do at least run disinfectant through their coffee pots occasionally. I know this because they poured me a cup of it once when I ordered a cup.
How did you tell the difference?
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@George-K said in I wonder how many customers they'll lose.:
@Doctor-Phibes said in I wonder how many customers they'll lose.:
I'd always go to a non-chain privately owned alternative
There's a place in my neighborhood that offers a two-egg any-style breakfast. When I ordered it, I was served four eggs. I asked how that happened and I was told, "Oh, that's just what we do."
Owned by a cardiologist, no doubt.
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@Mik said in I wonder how many customers they'll lose.:
@George-K said in I wonder how many customers they'll lose.:
@Doctor-Phibes said in I wonder how many customers they'll lose.:
I'd always go to a non-chain privately owned alternative
There's a place in my neighborhood that offers a two-egg any-style breakfast. When I ordered it, I was served four eggs. I asked how that happened and I was told, "Oh, that's just what we do."
Owned by a cardiologist, no doubt.
Eggs are okay again, didn’t you know?
14/26