Egg price watch
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12 size L eggs
14.09 shekel is $3.92
just sayin
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Yeah, but those are Jewish eggs. Probably full of nanobots that can be used for targeting assists for the space lasers.
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@xenon said in Egg price watch:
No eggs at Costco today
Same in the US. Talked to a friend in IL and they told me the same thing. Their Costco was out of eggs.
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My Costco had eggs a week ago. But I'm so egg-rich from HEB, I didn't buy any. I could pretty much bathe in eggs if I wanted to. Feel sorry for those who can't. But let's take some personal responsibility, please. Your own life choices led you to not having eggs.
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Bought a dozen last evening. Plenty in stock, but the price was 60¢ higher than 2 weeks ago.
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@jon-nyc said in Egg price watch:
I’d rather learn to code.
Oh good lord, please don’t encourage Karla…
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She’ll be approaching the HOA about a communal chicken pen next…
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@jon-nyc said in Egg price watch:
I’d rather learn to code.
She says it's a silver lining. More guano than silver, maybe.
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https://www.tasteofhome.com/article/cheap-egg-replacement-for-baking/
What is the magical egg replacement?
I’m talking about a “flax egg.” This is an egg substitute that vegans and people with egg allergies have used for a long time. You mix flaxseed with water to get an “eggy” texture, then use it as you would an egg in any baking recipe.
Flaxseed is a handy egg substitute because it’s shelf-stable and extremely cheap. You can buy a bag of ground flaxseed at pretty much any grocery store. It will probably be in the baking aisle. I buy mine at Aldi, where it retails for $3.85 a bag. Each bag of Aldi’s flaxseed contains 60 tablespoons, which is equivalent to 60 eggs. Therefore, each flax egg costs about six cents. It’s amazingly budget-friendly!
and
For each egg you want to replace, combine 1 tablespoon of ground flaxseed with 3 tablespoons of water and let it sit for about five minutes. If you’re making a recipe that calls for two eggs, then you would use 2 tablespoons of flaxseed and 6 tablespoons of water. (Don’t replace more than two eggs with flax in a recipe, though.)
I think you can also use yoghurt as a substitute.
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