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The New Coffee Room

  1. TNCR
  2. General Discussion
  3. Eat like Frank

Eat like Frank

Scheduled Pinned Locked Moved General Discussion
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  • JollyJ Offline
    JollyJ Offline
    Jolly
    wrote on last edited by
    #1

    https://www.tastingtable.com/1719093/frank-sinatra-favorite-steakhouse-golden-steer/

    “Cry havoc and let slip the DOGE of war!”

    Those who cheered as J-6 American prisoners were locked in solitary for 18 months without trial, now suddenly fight tooth and nail for foreign terrorists’ "due process". — Buck Sexton

    1 Reply Last reply
    • MikM Offline
      MikM Offline
      Mik
      wrote on last edited by Mik
      #2

      My brother recommends that place highly. I'd like to go, but I seldom if ever go to steakhouses. Too much conspicuous consumption kind of places. I can make an equally good steak at home for a LOT less, even using prime.

      As a matter of fact I'm getting ready to fire up petite sirloi8ns that have been dry brining all day with pappardelle and artichoke garlic cream. We were productive today - no essential football! Put up Christmas lights and the snowman and did three months of financial reports for my alumni charity.

      “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

      Tom-KT 1 Reply Last reply
      • HoraceH Offline
        HoraceH Offline
        Horace
        wrote on last edited by
        #3

        There’s a drive through steak house around here. I went through for the first time yesterday. For a 16 ounce ribeye and some veggies and salad for 55. Not bad. But probably won’t go back since I can make it at home cheaper, as Mik says.

        Education is extremely important.

        1 Reply Last reply
        • MikM Mik

          My brother recommends that place highly. I'd like to go, but I seldom if ever go to steakhouses. Too much conspicuous consumption kind of places. I can make an equally good steak at home for a LOT less, even using prime.

          As a matter of fact I'm getting ready to fire up petite sirloi8ns that have been dry brining all day with pappardelle and artichoke garlic cream. We were productive today - no essential football! Put up Christmas lights and the snowman and did three months of financial reports for my alumni charity.

          Tom-KT Offline
          Tom-KT Offline
          Tom-K
          wrote on last edited by
          #4

          @Mik said in Eat like Frank:

          I can make an equally good steak at home for a LOT less, even using prime.

          That I see is a real problem with restaurants. If you (or your wife) can cook you can make a lot better dinners at home. The Fresh Market has a thing called "Premium Choice" that really is indistinguishable from Prime, at 1/3 the cost.

          As far as having dinner like Frank--I'd be up for that every now and then. For the Frank, not necessarily the food.

          MikM 1 Reply Last reply
          • LuFins DadL Offline
            LuFins DadL Offline
            LuFins Dad
            wrote on last edited by
            #5

            I prefer my steaks as well. So does my lovely bride… But Steak is still her favorite to get when we’re eating out, too.

            Italian place? “Oh, look! Beef Tagliatelle!” French restaurant? “Do they have Steak au Poivre?”

            And just generally going out, what’s always her favorite? A steakhouse…

            The Brad

            1 Reply Last reply
            • jon-nycJ Offline
              jon-nycJ Offline
              jon-nyc
              wrote on last edited by
              #6

              It’s never my idea to go to a steakhouse. I end up going when the foundation (rarely) or some biotech (more common) has an event there.

              I also rarely cook steak.

              Only non-witches get due process.

              • Cotton Mather, Salem Massachusetts, 1692
              1 Reply Last reply
              • George KG Offline
                George KG Offline
                George K
                wrote on last edited by
                #7

                @Jolly said in Eat like Frank:

                https://www.tastingtable.com/1719093/frank-sinatra-favorite-steakhouse-golden-steer/

                About 3 miles from me:

                Screenshot 2024-12-08 at 6.36.06 PM.png

                I've never eaten there but people say it's great. My neighbors recommend it as well.

                Screenshot 2024-12-08 at 6.37.13 PM.png

                "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                1 Reply Last reply
                • George KG Offline
                  George KG Offline
                  George K
                  wrote on last edited by
                  #8

                  Oh, and speaking of Frank...

                  Tomato sauce on your steak? The horror.

                  "Now look here, you Baltic gas passer... " - Mik, 6/14/08

                  The saying, "Lite is just one damn thing after another," is a gross understatement. The damn things overlap.

                  1 Reply Last reply
                  • Tom-KT Tom-K

                    @Mik said in Eat like Frank:

                    I can make an equally good steak at home for a LOT less, even using prime.

                    That I see is a real problem with restaurants. If you (or your wife) can cook you can make a lot better dinners at home. The Fresh Market has a thing called "Premium Choice" that really is indistinguishable from Prime, at 1/3 the cost.

                    As far as having dinner like Frank--I'd be up for that every now and then. For the Frank, not necessarily the food.

                    MikM Offline
                    MikM Offline
                    Mik
                    wrote on last edited by
                    #9

                    @Tom-K said in Eat like Frank:

                    @Mik said in Eat like Frank:

                    I can make an equally good steak at home for a LOT less, even using prime.

                    That I see is a real problem with restaurants. If you (or your wife) can cook you can make a lot better dinners at home. The Fresh Market has a thing called "Premium Choice" that really is indistinguishable from Prime, at 1/3 the cost.

                    As far as having dinner like Frank--I'd be up for that every now and then. For the Frank, not necessarily the food.

                    Fresh Market is my local go to for meat and seafood. Great quality.

                    “I am fond of pigs. Dogs look up to us. Cats look down on us. Pigs treat us as equals.” ~Winston S. Churchill

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