It’s Sunday! What’s for breakfast/brunch
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I’m actually off the next two days and Luke’s home for the weekend… We had a slow start to the day, but I am starting to work on brunch. Waffles, thick cut bacon, some biscuits for egg/gouda sandwiches, poached eggs, watermelon, raspberries, and strawberries.
For tomorrow I have some Black and White Pudding and some bangers in reserve… going to make an Irish breakfast.
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