The New Coffee Room

Your browser does not seem to support JavaScript. As a result, your viewing experience will be diminished, and you have been placed in read-only mode.

Please download a browser that supports JavaScript, or enable it if it's disabled (i.e. NoScript).

Hay Brenda!

General Discussion

2 Posts 2 Posters 35 Views

M Offline
M Offline
Mik

wrote on last edited by

#1

Do you use this crust recipe? If so, how do you like it?

https://www.kingarthurbaking.com/recipes/artisan-no-knead-pizza-crust-recipe?fbclid=IwAR2Mc0tlB7AnW0Inw4IVZESLbmmP0Uuc0PkfI0z6BNwNCAiHiWg56-fnRmw&utm_source=facebook&utm_medium=social&utm_campaign=bread2022
"You cannot subsidize irresponsibility and expect people to become more responsible." — Thomas Sowell
1 Reply Last reply
B Offline
B Offline
brenda

wrote on last edited by

#2

It's good and easy. You really can't go wrong with KAF recipes.

My fave is the recipe from Peter Reinhart https://www.101cookbooks.com/best-pizza-dough-ever/
1 Reply Last reply

Hello! It looks like you're interested in this conversation, but you don't have an account yet.

Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

With your input, this post could be even better 💗